Alfa Lipoic Acid

Alpha Lipoic Acid is a cofactor of vital importance for the cells of the human organism. Naturally present especially in red meat and offal (especially liver and heart), but also in some vegetables, such as potatoes, broccoli and spinach, Alpha-Lipoic Acid is used as an antioxidant supplement. Effective against diabetic pathology, in particular diabetic neuropathy, as well as in many other pro-oxidant conditions, the integration with Alpha-Lipoic Acid has generally proved to be well tolerated. The antioxidant properties of...