Ginger
Ginger (zingiber officinalis) is a perennial herbaceous plant native to the Far East, with a fleshy and ramified rhizome, rich in water, carbohydrates, proteins and many mineral salts.
The properties of the root are due to one of its active ingredients, gingerol, an oily compound with beneficial natural properties, as a remedy to fight influence, cold, sore throat and cough.
Ginger has many properties:
- is useful for the well-being of the stomach, stimulates the secretion of saliva and gastric and biliary juices, promotes digestion and is useful in case of gastritis;
- is useful for the well-being of the intestine as it counteracts the formation of intestinal gas, impairs the accumulation of toxins and fermentation caused by bacteria;
- it is a natural anti-inflammatory;
- It has antiseptic properties and stimulation for the immune system;
- excellent against migraine and joint pain;
- also useful for controlling bad cholesterol;
- Antioxidant
Finally, there are important interactions with certain categories of medicines, anti-inflammatory drugs and anticoagulants, whose effects are enhanced.
Ginger is present in the natural supplement NOPIAN PLUS (https://www.elisirlife.it/en/integratore-alimentare-nopain-plus-100-cps.html
